Food studies: an introduction to idea, concept and practice

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Reddy, V. (2013) Food studies: an introduction to idea, concept and practice. (Keynote address at the UKZN College of Humanities Annual Postgraduate Conference 2013 on Postgraduate Research in the Humanities, University of KwaZulu-Natal, Durban, 9 October). http://hdl.handle.net/20.500.11910/2808

http://hdl.handle.net/20.500.11910/2808
 
Reference:
Keynote address at the UKZN College of Humanities Annual Postgraduate Conference 2013 on Postgraduate Research in the Humanities, University of KwaZulu-Natal, Durban, 9 October
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25 Aug 2015
 
FOOD SECURITY
RESEARCH
FOOD AND BEVERAGE SECTOR
 
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