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Showing 10 out of a total of 105 results for community: HSRC Research Outputs.
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Water use and nutrient content of crop and animal food products for improved household food security: A scoping study
Unknown author
(
Water Research Commission
,
2015-08-25
)
Food for thought: the community work programme
Unknown author
(
2015-08-25
)
Food security and sustainable development in southern Africa
Unknown author
(
HSRC Publishers
,
2015-08-25
)
Food security in southern Africa: causes and responses from the region
Unknown author
(
Institut Francais d'Afrique du Sud
,
2015-08-25
)
What's in the lunchbox?: dietary behaviour of learners from disadvantaged schools in the Western Cape, South Africa
Unknown author
(
2015-08-25
)
How diverse is the diet of adult South Africans?
Unknown author
(
2015-08-25
)
Contribution of input trade fairs to food security in rural Swaziland: case study of households under the Ngwempisi constituency
Unknown author
(
2015-08-25
)
Agro-food market policy and food security in South Africa
Unknown author
(
2015-08-25
)
Food on the table and disease at the door: insights from low-income countries and regions for measuring innovation
Unknown author
(
2015-08-25
)
Infant-feeding patterns and cardiovascular risk factors in young adulthood: data from five cohorts in low- and middle-income countries
Unknown author
(
2015-08-25
)
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Masilela, T. (1)
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