Bibliographic Title:Petersen, I., Mustapha, N., Dunn-van Rheede, N. & Kruss, G. (2023) Harnessing innovation in the informal food services sector: insights for public policy. In: Kraemer-Mbula, E., Hanlin, R., Byrne, R., Daniels, C. & Kingiri, A. (eds).Transformative innovation in times of change: lessons for Africa from COVID-19. Somerset West: African Minds. 138-168. http://hdl.handle.net/20.500.11910/22777 Output Type:Chapter in Monograph Read more