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Book review: Bellow, A.C., Valente, F.L.S., Lemke, S. and Burbano, M.D.N. (eds). 2016. Gender, nutrition, and the human right to adequate food: toward an inclusive framework.

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dc.date.accessioned 2020-02-19T14:38:48Z
dc.date.available 2020-02-19T14:38:48Z
dc.date.issued 2017-01-27 en
dc.identifier.uri http://hdl.handle.net/20.500.11910/10545
dc.format.medium Print en
dc.subject FOOD SECURITY en
dc.subject GENDER en
dc.subject NUTRITION en
dc.title Book review: Bellow, A.C., Valente, F.L.S., Lemke, S. and Burbano, M.D.N. (eds). 2016. Gender, nutrition, and the human right to adequate food: toward an inclusive framework. en
dc.type Review in Journal en
dc.description.version Y en
dc.ProjectNumber N/A en
dc.Volume 32(3) en
dc.BudgetYear 2016/17 en
dc.ResearchGroup Research Use and Impact Assessment en
dc.SourceTitle South African Journal on Human Rights en
dc.ArchiveNumber 9565 en
dc.PageNumber 581-585 en
dc.outputnumber 8431 en
dc.bibliographictitle Adams, R. (2016) Book review: Bellow, A.C., Valente, F.L.S., Lemke, S. and Burbano, M.D.N. (eds). 2016. Gender, nutrition, and the human right to adequate food: toward an inclusive framework. . <i>South African Journal on Human Rights</i>. 32(3):581-585. en
dc.publicationyear 2016 en
dc.contributor.author1 Adams, R. en


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