Book review: Bellow, A.C., Valente, F.L.S., Lemke, S. and Burbano, M.D.N. (eds). 2016. Gender, nutrition, and the human right to adequate food: toward an inclusive framework.

dc.date.accessioned	2022-08-17T15:20:49Z
dc.date.available	2022-08-17T15:20:49Z
dc.date.issued	2017-01-27	en
dc.identifier.uri	http://hdl.handle.net/20.500.11910/10545
dc.format.medium	Print	en
dc.subject	FOOD SECURITY	en
dc.subject	GENDER	en
dc.subject	NUTRITION	en
dc.title	Book review: Bellow, A.C., Valente, F.L.S., Lemke, S. and Burbano, M.D.N. (eds). 2016. Gender, nutrition, and the human right to adequate food: toward an inclusive framework.	en
dc.type	Review in Journal	en
dc.description.version	Y	en
dc.ProjectNumber	N/A	en
dc.Volume	32(3)	en
dc.BudgetYear	2016/17	en
dc.ResearchGroup	Research Use and Impact Assessment	en
dc.SourceTitle	South African Journal on Human Rights	en
dc.ArchiveNumber	9565	en
dc.PageNumber	581-585	en
dc.outputnumber	8431	en
dc.bibliographictitle	Adams, R. (2016) Book review: Bellow, A.C., Valente, F.L.S., Lemke, S. and Burbano, M.D.N. (eds). 2016. Gender, nutrition, and the human right to adequate food: toward an inclusive framework. . South African Journal on Human Rights. 32(3):581-585. http://hdl.handle.net/20.500.11910/10545	en
dc.publicationyear	2016	en
dc.contributor.author1	Adams, R.	en

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