The underlying solutions to the food crisis in the southern Africa region

Help | Contact us

Drimie, S. (2004) The underlying solutions to the food crisis in the southern Africa region. (Paper presented at the OXFAM-GB Southern Africa Regional Management Team meeting "Breaking the mould?" Rethinking our approach to livelihoods", Pretoria, 25-27 March). http://hdl.handle.net/20.500.11910/7897 http://hdl.handle.net/20.500.11910/7897 http://hdl.handle.net/20.500.11910/7897

http://hdl.handle.net/20.500.11910/7897
 
Reference:
Paper presented at the OXFAM-GB Southern Africa Regional Management Team meeting
If you would like to obtain a copy of this Research Output, please contact the Research Outputs curators at researchoutputs@hsrc.ac.za

Attribution-NonCommercial
CC BY-NC

This license lets others remix, adapt, and build upon your work non-commercially, and although their new works must also acknowledge you and be non-commercial, they don’t have to license their derivative works on the same terms.
 
25 Aug 2015
 
SOUTHERN AFRICA
FOOD SECURITY
 
Show full item record
 
 

This item appears in the following Collection(s)