Indigenous crops a critical piece of South Africa's nutrition security puzzle

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dc.date.accessioned 2023-04-14 en
dc.date.accessioned 2024-12-04T22:01:33Z
dc.date.available 2024-12-04T22:01:33Z
dc.date.issued 2023-02-09 en
dc.identifier.uri https://hsrc.ac.za/news/economic-development/indigenous-crops-a-critical-piece-of-south-africas-nutrition-security-puzzle/ en
dc.identifier.uri http://hdl.handle.net/20.500.11910/20642
dc.description.abstract Although our planet boasts 300,000 known edible plant species, 60% of humanity's Although our planet boasts 300,000 known edible plant species, 60% of humanity's plant-based calories are derived from just three crops. In South Africa and other parts of the developing world, obesity is on the rise alongside malnourishment, a phenomenon dubbed "hidden hunger". The HSRC's Peter Jacobs argued at the 2022 World Science Forum that we need to take a broader approach to addressing food and nutrition insecurity. Crop expert Tafadzwa Mabhaudbi from the University of KwaZulu-Natal argued that diversifying our crops with indigenous plant species is critical for the health of our communities - and our planet. By Andrea Teagle plant-based calories are derived from just three crops. In South Africa and other parts of the developing world, obesity is on the rise alongside malnourishment, a phenomenon dubbed "hidden hunger". The HSRC's Peter Jacobs argued at the 2022 World Science Forum that we need to take a broader approach to addressing food and nutrition insecurity. Crop expert Tafadzwa Mabhaudbi from the University of KwaZulu-Natal argued that diversifying our crops with indigenous plant species is critical for the health of our communities - and our planet. By Andrea Teagle en
dc.format.medium Print en
dc.subject CROPS en
dc.subject FOOD AND NUTRITION en
dc.subject FOOD SECURITY en
dc.title Indigenous crops a critical piece of South Africa's nutrition security puzzle en
dc.type Journal Article en
dc.description.version N en
dc.ProjectNumber N/A en
dc.Volume 20(1) en
dc.BudgetYear 2022/23 en
dc.ResearchGroup Impact Centre en
dc.SourceTitle HSRC Review en
dc.PlaceOfPublication Cape Town en
dc.ArchiveNumber 9812887 en
dc.PageNumber 26-29 en
dc.outputnumber 14391 en
dc.bibliographictitle Teagle, A. (2023) Indigenous crops a critical piece of South Africas nutrition security puzzle. HSRC Review. 20(1):26-29. http://hdl.handle.net/20.500.11910/20642 http://hdl.handle.net/20.500.11910/20642 en
dc.publicationyear 2023 en
dc.contributor.author1 Teagle, A. en


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