dc.date.accessioned | 2023-06-29T10:01:05Z | |
dc.date.available | 2023-06-29T10:01:05Z | |
dc.date.issued | 2023-06-29 | en |
dc.identifier.uri | http://hdl.handle.net/20.500.11910/21478 | |
dc.description | Commissioned by the National Development Agency (NDA), March | en |
dc.description.abstract | This study show that there is potential for agrofood systems to reduce poverty in South Africa if they are strengthened and scaled up. The current state of agrofood value chains only serves to provide relief in the humanitarian sense, but without capacity to contribute to wealth creation and subsequently reduction in poverty. | en |
dc.format.medium | en | |
dc.subject | FOOD AND NUTRITION | en |
dc.subject | SUSTAINABILITY | en |
dc.subject | AGRICULTURAL DEVELOPMENT | en |
dc.subject | FOOD SECURITY | en |
dc.title | Sustainable food value chains as a pathway out of poverty: a case for South Africa | en |
dc.type | Research report-client | en |
dc.description.version | N/A | en |
dc.ProjectNumber | LVADAA | en |
dc.BudgetYear | 2023/24 | en |
dc.ResearchGroup | Equitable Education and Economies | en |
dc.ArchiveNumber | 9812936 | en |
dc.outputnumber | 14434 | en |
dc.bibliographictitle | Jacobs, P.T., Mbanda , V., Mtyapi, S., Bala, S., McKay , J., Mabharwana, N. & Maila, M. (2023) Sustainable food value chains as a pathway out of poverty: a case for South Africa. (Commissioned by the National Development Agency (NDA), March). | en |
dc.publicationyear | 2023 | en |
dc.contributor.author1 | Jacobs, P.T. | en |
dc.contributor.author2 | Mbanda , V. | en |
dc.contributor.author3 | Mtyapi, S. | en |
dc.contributor.author4 | Bala, S. | en |
dc.contributor.author5 | McKay , J. | en |
dc.contributor.author6 | Mabharwana, N. | en |
dc.contributor.author7 | Maila, M. | en |
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