Urban open space utilization for subsistence agriculture: a study of Esikhaleni township

Abstract

This research investigates the motivations driving the utilization of urban open spaces for subsistence agriculture and assesses its impact on the livelihoods of residents in Esikhaleni Township. Employing a mixed methods approach, the study conducts structured interviews with local farmers and in-depth interviews with municipal officials from the uMhlathuze Municipality. The findings highlight food insecurity, the necessity for accessible fresh produce, agricultural passion, and rising food costs as primary drivers compelling Esikhaleni residents towards open space farming. Moreover, the research underscores the significant contribution of open space agriculture to the livelihoods of Esikhaleni residents, including improved access to fresh food, reduced food expenditures, and supplementary income generation through produce sales. The study concludes by recommending the integration of urban agriculture into urban planning efforts to safeguard land for agricultural purposes, thereby enabling residents of Esikhaleni Township to engage in sustainable agricultural practices.