Variety and total number of food items recorded by a true longitudinal group of urban black South African children iat five intercepts between 1995 and 2003 the Birth-to-Twenty (Bt20) study

dc.date.accessioned	2009-07-24	en
dc.date.accessioned	2022-08-17T20:12:05Z
dc.date.available	2022-08-17T20:12:05Z
dc.date.issued	2015-08-25	en
dc.identifier.uri	http://hdl.handle.net/20.500.11910/4779
dc.description.abstract	Reports on the variety and total number of food items recorded by a true longitudinal group of urban black South African children in the Birth to Twenty study at five intercepts between 1995 and 2003.	en
dc.title	Variety and total number of food items recorded by a true longitudinal group of urban black South African children iat five intercepts between 1995 and 2003 the Birth-to-Twenty (Bt20) study	en
dc.type	Journal articles - Non-HSRC staff	en
dc.ProjectNumber	PJLLAA	en
dc.Volume	11	en
dc.BudgetYear	2007/08	en
dc.SourceTitle	Public Health Nutrition	en
dc.PageNumber	616-623	en
dc.outputnumber	4474	en
dc.bibliographictitle	Pedro, Titilola M., MacKeown, Jenny M. & Norris, Shane A. (2007) Variety and total number of food items recorded by a true longitudinal group of urban black South African children iat five intercepts between 1995 and 2003 the Birth-to-Twenty (Bt20) study. Public Health Nutrition. 11:616-623.	en
dc.publicationyear	2007	en
dc.contributor.author1	Pedro, Titilola M.	en
dc.contributor.author2	MacKeown, Jenny M.	en
dc.contributor.author3	Norris, Shane A.	en

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