Variety and total number of food items recorded by a true longitudinal group of urban black South African children iat five intercepts between 1995 and 2003 the Birth-to-Twenty (Bt20) study

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dc.date.accessioned 2009-07-24 en
dc.date.accessioned 2022-08-17T20:12:05Z
dc.date.available 2022-08-17T20:12:05Z
dc.date.issued 2015-08-25 en
dc.identifier.uri http://hdl.handle.net/20.500.11910/4779
dc.description.abstract Reports on the variety and total number of food items recorded by a true longitudinal group of urban black South African children in the Birth to Twenty study at five intercepts between 1995 and 2003. en
dc.title Variety and total number of food items recorded by a true longitudinal group of urban black South African children iat five intercepts between 1995 and 2003 the Birth-to-Twenty (Bt20) study en
dc.type Journal articles - Non-HSRC staff en
dc.ProjectNumber PJLLAA en
dc.Volume 11 en
dc.BudgetYear 2007/08 en
dc.SourceTitle Public Health Nutrition en
dc.PageNumber 616-623 en
dc.outputnumber 4474 en
dc.bibliographictitle Pedro, Titilola M., MacKeown, Jenny M. & Norris, Shane A. (2007) Variety and total number of food items recorded by a true longitudinal group of urban black South African children iat five intercepts between 1995 and 2003 the Birth-to-Twenty (Bt20) study. Public Health Nutrition. 11:616-623. en
dc.publicationyear 2007 en
dc.contributor.author1 Pedro, Titilola M. en
dc.contributor.author2 MacKeown, Jenny M. en
dc.contributor.author3 Norris, Shane A. en


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