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Browsing Public by Subject "NUTRITION"

Now showing items 21-40 of 91

COVID-19, food security and nutrition: implications for vulnerable urban households in South Africa

Bibliographic Title: Masamha, B., Simelane, T., Mutanga, S. & Managa, R. (2020) COVID-19, food security and nutrition: implications for vulnerable urban households in South Africa. (HSRC Policy Brief, December). http://hdl.handle.net/20.500.11910/15658
Output Type: Policy briefs
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A critical review of the state of food and nutrition security in South Africa

Bibliographic Title: Nyamwanza, A., Jacobs, P., Sinyolo, S., Nwosu, C. & Babalola, M. (2019) A critical review of the state of food and nutrition security in South Africa. (Commissioned by the National Development Agency (NDA), November). http://hdl.handle.net/20.500.11910/15292
Output Type: Research report-client
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CWP & ECD: meeting childhood food and nutrition security challenge

Bibliographic Title: Jacobs, P. (2011) CWP & ECD: meeting childhood food and nutrition security challenge. (Paper presented at the CWP-ECD Workshop, Durban, 15 June). http://hdl.handle.net/20.500.11910/3643
Output Type: Conference or seminar papers
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Defining a multi-level food and nutrition security information system (FNSIS) for South Africa

Bibliographic Title: Nyamwanza, A., Jacobs, P., Sinyolo, S., Parker, W-A., Babalola, M., Makobane, L., Mpyana, M., Fakudze, B., Dyantyi, P. & Mkhabele, K. (2019) Defining a multi-level food and nutrition security information system (FNSIS) for South Africa. (Commissioned by the Department of Agriculture, Forestry and Fisheries (DAFF) and the Food and Agriculture Organisation of the United Nations (FAO), October). http://hdl.handle.net/20.500.11910/15291
Output Type: Research report-client
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Diet and the prevention of type 2 diabetes

Bibliographic Title: Temple, N.J. & Steyn, N.P. (2012) Diet and the prevention of type 2 diabetes. In: Temple, N.J., Wilson, T. & Jacobs, D.R. (eds).Nutritional health: strategies for disease prevention. 3rd ed. (Nutrition and Health). New York: Humana Press. 127-142. http://hdl.handle.net/20.500.11910/3116
Output Type: Chapter in Monograph
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Dietary behaviour among male and female chronic disease patients in Cambodia, Myanmar and Vietnam

Bibliographic Title: Peltzer, K. & Pengpid, S. (2016) Dietary behaviour among male and female chronic disease patients in Cambodia, Myanmar and Vietnam. Gender and Behaviour. 14(1):6826-6836. http://hdl.handle.net/20.500.11910/9975
Output Type: Journal Article
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Dietary behaviour among male out-patients in Thailand

Bibliographic Title: Youngpradith, A.P., Pengpid, S., Peltzer, K. & Suthisukhon, K. (2015) Dietary behaviour among male out-patients in Thailand. Gender and Behaviour. 13(2):6730-6736. http://hdl.handle.net/20.500.11910/1630
Output Type: Journal Article
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Dietary sugar: public health perspective

Bibliographic Title: Steyn, N.P. & Temple, N.J. (2014) Dietary sugar: public health perspective. In: Wexler, P. (ed).Encyclopedia of toxicology. 3rd ed. New York: Elsevier. 125-127. http://hdl.handle.net/20.500.11910/2388
Output Type: Chapter in Monograph
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Dietitians in South Africa require more competencies in public health nutrition and management to address the nutritional needs of South Africans

Bibliographic Title: Parker, W., Steyn, N.P., Mchiza, Z., Nthangeni, G., Mbhenyane, X., Dannhauser, A., Moeng, L. & Wentzel-Viljoen, E. (2013) Dietitians in South Africa require more competencies in public health nutrition and management to address the nutritional needs of South Africans. Ethnicity & Disease. 23(1):87-94. http://hdl.handle.net/20.500.11910/3201
Output Type: Journal Article
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The dilemma of sugar-sweetened beverages

Bibliographic Title: Steyn, N.P. & Temple, N.J. (2013) The dilemma of sugar-sweetened beverages. Current Nutrition Reports. 2(3):127-128. http://hdl.handle.net/20.500.11910/2837
Output Type: Journal Article
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Editorial: mitigating the consumption of sugar-sweetened beverages: the developing country perspective

Bibliographic Title: Mchiza, Z.J., Parker, W. & Labadarios, D. (2016) Editorial: mitigating the consumption of sugar-sweetened beverages: the developing country perspective. Public Health Nutrition. 19(13):2293-2295.
Output Type: Journal Article
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Editorial: physical attractiveness: beauty is in the eye of the beholder, but it changes with time and changing environment

Bibliographic Title: Mchiza, Z.J. & Parker, W. (2020) Editorial: physical attractiveness: beauty is in the eye of the beholder, but it changes with time and changing environment. South African Journal of Clinical Nutrition. 33(1):3-4. http://hdl.handle.net/20.500.11910/15254
Output Type: Journal Article
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Estimation of leaf nitrogen and silicon using hyperspectral remote sensing

Bibliographic Title: Mokhele, T.A. & Ahmed, F.B. (2010) Estimation of leaf nitrogen and silicon using hyperspectral remote sensing. Journal of Applied Remote Sensing. 4(043560):1-18. http://hdl.handle.net/20.500.11910/4014
Output Type: Journal Article
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Evidence to support a food-based dietary guideline on sugar consumption in South Africa

Bibliographic Title: Steyn, N.P. & Temple, N.J. (2012) Evidence to support a food-based dietary guideline on sugar consumption in South Africa. BMC Public Health. 12(1):Online. http://hdl.handle.net/20.500.11910/3179
Output Type: Journal Article
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Factors which influence the consumption of street foods and fast foods in South Africa: a national survey

Bibliographic Title: Steyn, N.P., Labadarios, D. & Nel, J.H. (2011) Factors which influence the consumption of street foods and fast foods in South Africa: a national survey. Nutrition Journal. 10:Online. http://hdl.handle.net/20.500.11910/3595
Output Type: Journal Article
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A focus on four popular "functional foods" as part of a strategy to combat metabolic disease through the increased consumption of fruits and vegetables

Bibliographic Title: Dukhi, N. & Taylor, M. (2018) A focus on four popular "functional foods" as part of a strategy to combat metabolic disease through the increased consumption of fruits and vegetables. Current Research in Nutrition and Food Science. 6(2):294-306. http://hdl.handle.net/20.500.11910/12605
Output Type: Journal Article
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Food and nutrition security: for SA households and children

Bibliographic Title: Motala, S. (2010) Food and nutrition security: for SA households and children. (Paper presented at the KPAC ECD Technical Committee Meeting, 5 August). http://hdl.handle.net/20.500.11910/3928
Output Type: Conference or seminar papers
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Food for thought: until policy meets action, hunger and poor nutrition will stalk the land

Bibliographic Title: Jacobs, P. & Nyamwanza, A. Food for thought: until policy meets action, hunger and poor nutrition will stalk the land. Daily Maverick. Online. (03 May 2020).http://hdl.handle.net/20.500.11910/15288
Output Type: Newspaper article
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Food security study report

Bibliographic Title: Chitiga-Mabugu, M., Nhemachena, C., Karuaihe, S., Motala, S., Tsoanamatsie, N. & Mashile, L. (2013) Food security study report. (Commissioned by the National Development Agency, April). http://hdl.handle.net/20.500.11910/2706
Output Type: Research report-client
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A forecasting assessment of the affordability of a balanced diet for residents of Russian regions: an agent-based approach

Bibliographic Title: Mashkova, A.L., Dukhi, N., Nevolin, I.V. & Savina, O.A. (2021) A forecasting assessment of the affordability of a balanced diet for residents of Russian regions: an agent-based approach. Economic and Social Changes: Facts, Trends, Forecast. 14(6):107-125.
Output Type: Journal Article
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