Knowledge, science and interactions in South Africa's wine industry

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dc.date.accessioned 2011-09-29 en
dc.date.accessioned 2022-08-17T18:41:59Z
dc.date.available 2022-08-17T18:41:59Z
dc.date.issued 2015-08-25 en
dc.identifier.uri http://hdl.handle.net/20.500.11910/3635
dc.format.medium Print en
dc.publisher Edward Elgar Publishing en
dc.subject WINE INDUSTRY en
dc.subject KNOWLEDGE LEVEL en
dc.subject INNOVATION en
dc.title Knowledge, science and interactions in South Africa's wine industry en
dc.type Chapter in Monograph en
dc.description.version Y en
dc.BudgetYear 2011/12 en
dc.ResearchGroup Education and Skills Development en
dc.SourceTitle Innovation and technological catch-up: the changing geography of wine production en
dc.SourceTitle.Editor Giuliani, E. en
dc.SourceTitle.Editor Morrison, A. en
dc.SourceTitle.Editor Rabellotti, R. en
dc.PlaceOfPublication London en
dc.ArchiveNumber 6985 en
dc.outputnumber 5635 en
dc.bibliographictitle Lorentzen, J. (2011) Knowledge, science and interactions in South Africa's wine industry. In: Giuliani, E., Morrison, A. & Rabellotti, R. (eds).Innovation and technological catch-up: the changing geography of wine production. London: Edward Elgar Publishing. http://hdl.handle.net/20.500.11910/3635 en
dc.publicationyear 2011 en
dc.contributor.author1 Lorentzen, J. en


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